Roasted Pork Loin with a Rosemary and Red Wine Reduction Sauce OR Herb Meatloaf.
Either meat selection is accompanied by delicious homemade Mashed Potatoes and Country Style Green Beans.
Hot Penne Pasta with Grilled Chicken, Sautéed Vegetables in a Homemade Alfredo Cheese Sauce.
All hot meals come with Garden Salad with Raspberry Vinaigrette or Ranch Dressing and Freshly Baked Dinner Roll
Dill & Rosemary Chicken Salad served on a freshly baked croissant with Birdseed Pasta Salad, a cup of Vegetable Medley Cheese Soup, herb chips and fruit.
All meals include choice of assorted delicious desserts and non-alcoholic beverage.
Cost is $19.95 per adult and $9.95 for a child's portion, ages 10 or under please. For small children, we offer a peanut butter and jelly or grilled cheese sandwich with fruit, chips, drink and dessert for $7.50. Seating is in Twigs & Sprigs Restaurant unless listed as being in the Winery.